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Nouakchott. Mauritania
Mackerel
Mackerel
Scientific name : Scomber japonicus
Frozen mackerel supplier Mauritania Senegal – OceanF34 supplies premium mackerel sourced from the rich Atlantic fishing waters of Mauritania and Senegal.
High quality pelagic fish available for export to international seafood markets including Africa, Europe and Asia.
Frozen mackerel supplier Mauritania Senegal – OceanF34 supplies high quality mackerel (Scomber japonicus) sourced from the rich Atlantic fishing waters of Mauritania and Senegal.
Our frozen mackerel is carefully selected and processed to meet international seafood export standards. OceanF34 supplies premium pelagic fish to markets in Africa, Europe and Asia.
COMMON NAMES
Al: Japanische Makrele, Spanishe Makrele.
An: Spanish mackerel, spotted chub mackerel, coly mackerel, Pacific mackerel, chub mackerel.
Es: caballa indopacifica, estornino, rinicho, bisol, cabala, macarela, cachoreta, sard, visol, pintada.
Fr: maquereau tacheté, maquereau espagnol.
It: lanzardo, sgombro cavallo, cagnassa, lacierto, mutrelli, occhi grossi.
Ja: honsaba, hirasaba, masaba, saba.
Po: cavalo-do-pacifico, cavala-comum, cavala-legi-tima, peixe-chuva.
Ru: africanskaja skumbria, yaponskaya skumbria, svetlaya skumbria, polosataya skumbria.
Wo: ouo.
| Scientific Name: | Scomber japonicus |
|---|---|
| Appearance: | steel blue back; lower flanks and belly silvery yellow |
| Size: | 35-40cm (max: 80cm) |
| Weight: | 0.6-0.9 kg (max: 4 kg) |
| Geographic distribution: | cosmopolitan (East Atlantic, Mediterranean, Black Sea) |
| Bathymetric distribution: | coastal pelagic frequenting the bottom between 15 and 40 m |
| Fishing method: | pelagic trawls, beach seines, lines, purse seines, gillnets |
| Fishing Season: | from June to September in the north; cold season in the south |
| Commercial interest: | very important |
| Origin | Mauritania (Nouakchott / Nouadhibou), Senegal (Dakar) |
| FAO Area | FAO 34 – Eastern Central Atlantic |
| Port of Loading | Nouakchott, Nouadhibou, Dakar |
| Freezing Method | IQF, Block Frozen |
| Packaging | 10 kg carton, 20 kg carton, according to customer request |
| Certification | HACCP, EU Approved, according to export regulations |
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Common Two-Banded Seabream Scientific Name : Diplodus vulgaris Frozen common
Sharpsnout Seabream Scientific Name : Diplodus puntazzo Frozen sharpsnout seabream
Zebra Seabream Scientific Name : Diplodus cervinus Frozen zebra seabream
White Seabream (Sargo) Scientific Name : Diplodus sargus cadenati Frozen
Senegalese Tonguesole Scientific Name : Cynoglossus senegalensis Frozen Senegalese tonguesole
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