Blackbelly Rosefish
Blackbelly Rosefish
Scientific Name : Helicolenus dactylopterus
Frozen blackbelly rosefish supplier from Mauritania and Senegal.
High quality demersal fish sourced from the Atlantic Ocean, available for export to international seafood markets.

Frozen blackbelly rosefish supplier Mauritania Senegal – OceanF34 supplies high quality blackbelly rosefish (Helicolenus dactylopterus) sourced from the rich Atlantic fishing waters of Mauritania and Senegal.
Our frozen rosefish is carefully selected and processed to meet international seafood export standards. OceanF34 supplies premium demersal fish to markets in Europe, Asia and Africa.
COMMON NAMES
AI: Blaumaul.
An: rockfish, blackbelly rosefish.
Es: gaIlineta, rascacio, cabracho, rascacio rubio, bocanegra.
Fr: rascasse du nord, sébaste chèvre.
It: scorfano bastardo, scorfano di fonde, scorperun, capa aria, cappuda, occhin beddu.
Ja: rapurata-yemukasago.
Po: cantarilho-legitimo, acantarilho, cantaril, cantaro, galinha, peixe-galinha.
Ru: scorpena, sinerotiy okun.
Wo: teyantan.
| Scientific Name: |
Helicolenus dactylopterus |
|---|---|
| Appearance: |
red body; lighter belly; dark patch on dorsal fin; interior of mouth and operculum black |
| Size: |
20-25cm (max: 30cm) |
| Weight: |
0.3-0.5 kg (max: 0.9 kg) |
| Geographic distribution: |
Eastern Atlantic (from Norway to South Africa), Mediterranean |
| Bathymetric distribution: |
benthic living on the soft bottoms of the continental shelf and slope (from 20 to 600 m deep) |
| Fishing method: |
bottom lines, bottom trawls |
| Fishing Season: |
all the year, especially in hot season |
| Commercial interest: |
very important |
| Origin |
Mauritania (Nouakchott / Nouadhibou), Senegal (Dakar) |
| FAO Area |
FAO 34 – Eastern Central Atlantic |
| Port of Loading |
Nouakchott, Nouadhibou, Dakar |
| Freezing Method |
Fresh, IQF, Block Frozen |
| Packaging |
Whole fish, gutted fish, fillets, according to customer request |
| Certification |
HACCP, EU Approved, according to export regulations |
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