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Nouakchott. Mauritania
European Hake (Merluza)
European Hake (Merluza)
Scientific Name : Merluccius merluccius
Frozen European hake supplier from Mauritania and Senegal.
High quality demersal fish sourced from the Atlantic Ocean, available for export to international seafood markets.
Frozen European hake supplier Mauritania Senegal – OceanF34 supplies high quality European hake (Merluccius merluccius) sourced from the rich Atlantic fishing waters of Mauritania and Senegal.
Our frozen hake is carefully selected and processed to meet international seafood export standards. OceanF34 supplies premium demersal fish to markets in Europe, Asia Middle East, and Africa.
COMMON NAMES
AI: Seehecht, Hechtdorsch.
An: hake, common hake, herringhake, cornish salmon, European hake, sea luce, merluce.
Es: merluza, pescada, pescadilla, abambolo, merluza europea, lluz, llus, carioca, legatxa.
Fr: merlu, merluche, merluchon, merlu blanc, merlu européen, merlu commun.
It: nasello, merluzzo, maluzzo, muruzzo, merlan.
Ja: merulusa.
Po: pescada-branca, mermota, pescada-brancodo-Atlantico, pescada comum.
Ru: obiknovennaya merluza, obiknovenniy euvropeyskiy hek.
| Scientific Name: |
Merluccius merluccius |
|---|---|
| Appearance: |
steel gray back; silvery white belly |
| Size: |
40-80cm (max: 130cm) |
| Weight: |
0.7-4 kg (max: 13 kg) |
| Geographic distribution: |
Northeast Atlantic (from Norway to Mauritania) |
| Bathymetric distribution: |
bentho-pelagic inhabiting deep seabeds (150 to 600 m) |
| Fishing method: |
bottom trawls, longlines, bottom gillnets |
| Fishing Season: |
all the year, especially in cold season |
| Commercial interest: |
very important |
| Origin |
Mauritania (Nouakchott / Nouadhibou), Senegal (Dakar) |
| FAO Area |
FAO 34 – Eastern Central Atlantic |
| Port of Loading |
Nouakchott, Nouadhibou, Dakar |
| Freezing Method |
Fresh, IQF, Block Frozen |
| Packaging |
Whole fish, gutted fish, fillets, according to customer request |
| Certification |
HACCP, EU Approved, according to export regulations |
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